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For quick links with up-to-date information on the recall and tips for cooking eggs safely anytime, a good starting place is FoodSafety.gov . Under the picture of eggs in a green carton, there are 3 links: Get Answers, Check Egg Cartons, or Reduce your Risk. The most complete details on buying, storing, and cooking eggs, plus phone numbers for additional questions, can be found at the Reduce your Risk link.
If you’re curious about what information companies that market eggs are providing for the public, go to the United Egg Producers home page. For a run-of-the-pantry or refrigerator-foods safety question, here’s a place to find information about foods that you’re not sure about using. It allows you to enter any food in a search box and receive shelf life and storage information.
Filed under: Food, Hotlines, Safety | Tagged: Eggs, Food Safety | Leave a Comment »


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